معرفی
Stewart Morrell is a Senior Lecturer at Manchester Metropolitan University's Business School. With qualifications including BA (Hons), Dip Ed, and MSc Marketing, his research explores innovative intersections between culinary arts, business education, and digital technologies.
His expertise spans:
- Developing practical applications of molecular gastronomy
- Analyzing food trends and corporate social responsibility
- Social media's impact on business growth
- Digital literacy enhancement in education
His early career publication examined regulatory frameworks in hospitality food safety, establishing foundational work in operational compliance.
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