معرفی
Steven Frese is an Assistant Professor in the Department of Nutrition at the University of Nevada, Reno. His research focuses on host-microbe interactions, particularly in the context of the gut microbiome, probiotics, and their impact on digestion, immune programming, and metabolic development. He combines biotechnology and molecular biology to develop translational therapies and technologies.
- B.S., Allegheny College
- Ph.D., University of Nebraska, Lincoln
His work explores broad areas including Gut Microbiome, Probiotics, Nutritional Sciences, and Biotechnology. Recent publications highlight advancements in glycan analysis, prebiotic fiber effects, and microbial strain quantification, alongside advocacy for LGBTQ+ inclusivity in academic hiring.
Scientific recognition includes the University of Nevada Foundation Early Career Innovator Award (2022), European Probiotic Association Jules Tournut Probiotics Prize (2014), and National Institutes for Health Ruth Kirschstein NRSA Postdoctoral Fellowship (2015). His lab's outreach emphasizes addressing health disparities in Nevada communities, particularly among homeless and food-insecure populations.
