Renee Terrell Threlfall

Renee Terrell Threlfall is an Associate Professor in the Department of Food Science at the University of Arkansas, Fayetteville. She holds dual affiliations with the Dale Bumpers College of Agricultural, Food and Life Sciences, serving as the Director of the Experiment Station (DREX) and representing Food Science (FDSC). Her academic journey includes earning a Ph.D., M.S., and B.S. in Food Science and Microbiology, all from the University of Arkansas.

Her research interests focus on food science and agricultural technologies, with potential emphasis on food safety, biotechnology applications, and food chemistry. While specific publications or awards are not detailed in the provided information, her role as Experiment Station Director suggests involvement in agricultural research and outreach.

Renee is based at the Department of Food Science campus address: 2650 N. Young Ave., Fayetteville, AR 72704. She can be reached at 479-575-4677 or via email at rthrelf@uark.edu.