Q. Edward Wang

Q. Edward Wang is Eminent Professor of History at Rowan University's College of Humanities & Social Sciences. A scholar educated in China and the US, he specializes in historiography, Chinese cultural/intellectual history, and food history. His research examines the writing and use of history across cultures.

Key research areas include Chinese approaches to historiography, comparative studies of historical writing, and the cultural history of food. Publications explore how historical narratives shape cultural identity and cross-cultural understanding.

Wang's honors include Rowan's Faculty Research Achievement Award and Senior Researcher Award. As editor of Chinese Studies in History, he promotes Chinese historical scholarship internationally.