معرفی
Dr. Paul T Morgan is a Senior Lecturer in Human Nutrition and Metabolism at Manchester Metropolitan University's Institute of Sport. He holds certifications as a Registered Sport and Exercise Nutritionist (SENr), CASES Accredited Exercise Scientist, and Fellow of the Higher Education Academy. His research focuses on integrating exercise and nutrition interventions, particularly protein and gut metabolism, across lifespan stages. He leads projects on sustainable protein sources, skeletal muscle health, and clinical populations like myositis and cystic fibrosis patients.
Education: Ph.D. (Exercise Physiology, University of Exeter, 2018), MSc (Sport and Health Sciences, University of Exeter), BSc (Sport and Exercise Sciences, University of Exeter). Career highlights include postdoctoral research at the University of Birmingham and roles at Exeter City Football Club.
Research Interests: Sustainable nutrition, protein requirements in aging, muscle anabolism, and exercise interventions. Collaborations with industry partners like Cargill Inc. and Trinsic Collagen Limited aim to advance sustainable food systems and muscle health. His editorial roles include Associate Editor for the European Journal of Sport Science and BMC Performance Nutrition.
Key Awards: 2020 Professor Tom Reilly Doctoral Dissertation of the Year. Active in research ethics and academic leadership, including the British Society for Research on Ageing (BSRA) board.
Labs/Teams: Human Performance Unit (HPU), Institute of Sport facilities (3 Tesla MRI, metabolic labs). Current projects include gut health interventions, microflora protein effects, and collagen supplementation studies.
