معرفی
Morten Ambye-Jensen is an Associate Professor in the Department of Biological and Chemical Engineering at Aarhus University, specializing in biorefinery technology and sustainable protein production. His work focuses on optimizing green biorefining processes for agricultural residues to produce high-value products like biochar, proteins, and bio-based materials while minimizing environmental impact.
Key research interests include:
- Development of integrated biorefinery systems for grasses and legumes
- Protein extraction from residual biomass for food and feed applications
- Life cycle assessment of bio-based technologies
- Waste-to-resource valorization strategies
- Climate-smart agricultural practices
He leads or collaborates on major projects such as Green Valleys 2.0 (2023-2025) and ENTRANCE (2022-2025), which aim to create circular bioeconomies and reduce reliance on imported soybeans. His research also explores energy-efficient processing techniques and biochar applications in agriculture.
Notable achievements include advancing fractionation technologies for alfalfa and grass-clover biomass, and demonstrating how pyrolysis integration can enhance biorefinery energy efficiency while producing valuable biochar.
