معرفی
Dr. Kimberly Jackson is Chair of the Department of Chemistry and Biochemistry, Professor of Biochemistry, and Director of the Food Studies program at Spelman College. She is also founder and co-director of the LINCS Scholars Program, which supports women of color in STEM. A Fulbright Scholar and 2020-22 Alumni Ambassador, her research focuses on plant-based therapies for prostate cancer and advancing equity in STEM. She holds a Ph.D. from Clark Atlanta University and a B.S. from Alabama State University. Her leadership roles include advisory positions at COACh for Women Scientists and the American Chemical Society's Project SEED committee.
- Education: Ph.D., Clark Atlanta University; B.S., Alabama State University
- Research Interests: Prostate cancer therapeutics, epigenetics, food studies, and STEM equity initiatives
- Affiliations: LINCS Program, Spelman College's Chemistry & Biochemistry Department
Her research has led to numerous publications, grants, and awards, including the 2022 American Chemical Society Award. She teaches courses such as Food Chemistry and Advanced Biochemistry, emphasizing interdisciplinary approaches. Dr. Jackson advocates for inclusive environments through programs like NERM and promotes global engagement in STEM education.
Awards:
- Fulbright Scholar (2020-22 Alumni Ambassador)
- 2022 ACS Award for Encouraging Disadvantaged Students
- Three Spelman College Presidential Awards (2007, 2012, 2016)
Her work bridges laboratory science and social justice, fostering pathways for underrepresented groups in STEM and food systems. She has advised multiple students and collaborates on projects like the 3D-printed ocular irrigation device, highlighting her translational research impact.
