Iago Hale

Iago Hale is a Professor and Program Coordinator at the University of New Hampshire (UNH) in the Department of Agriculture, Nutrition, and Food Systems. His research focuses on applied plant genetics and breeding, particularly in enhancing agricultural sustainability through crop genetic diversity. He coordinates the Hale Lab, which specializes in kiwiberry breeding and genomic resource development.

• Ph.D. and M.S. in plant-related fields from University of California-Davis
• B.A. in Religion and Physics from Dartmouth College

His work integrates field-based breeding with molecular genetics to address socioeconomic and ecological challenges in small-scale farming. Recent publications highlight collaborations in wheat domestication, kiwifruit genomics, and non-host resistance mechanisms. He teaches advanced courses in agricultural sustainability and experimental design.

The Hale Lab's research spans crop diversification, environmental impact frameworks, and genetic resource development. Key projects include kiwiberry commercialization and systems-based approaches to plant breeding. While no specific scientific awards are listed, his program emphasizes stakeholder engagement through field days and producer surveys.