معرفی
Prof. Dr. Ilkay Aydogan is affiliated with the Faculty of Veterinary Medicine at an unspecified university, specializing in the Department of Animal Science and Nutrition. Their research focuses on Animal Nutrition, Nutritional Diseases, and Toxicology, with particular emphasis on dietary interventions and biochemical impacts in poultry and livestock.
- Key Research Areas:
- Animal Nutrition and Feed Additives
- Toxicological Effects of Environmental Pollutants
- Gastrointestinal Health in Broilers
- Mycotoxin Mitigation Strategies
Recent Publications highlight studies on:
- Alternative feed ingredients (hemp seed oil, garlic, black cumin)
- Antioxidant supplementation (vitamin C, E, green tea extracts)
- Mycotoxin and heavy metal toxicity mitigation
- Prebiotic and probiotic applications in poultry
These works span disciplines including Poultry Science, Biochemistry, and Environmental Toxicology. No scientific awards or student mentoring details were found in the provided texts.
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