Hans Mol

Hans Mol is a Researcher at Wageningen Food Safety Research, part of Wageningen University & Research. His work focuses on pesticide residue analysis, biomonitoring, and exposure assessment, with leadership roles in projects like EU-20039 SPRINT and Computational Mass Spectrometry for Food Safety.

• Education: Not explicitly stated
• Current Projects: 7 active initiatives (e.g., SPRINT, computational mass spectrometry)

His research integrates analytical chemistry and public health, emphasizing biomonitoring and pesticide exposure pathways. Recent publications highlight innovative methods (e.g., miniaturized QuEChERS) and European-wide exposure studies using silicone wristbands.

Scientific contributions include quality assurance protocols for biomonitoring and policy-relevant guidance for human biomonitoring data. He supervises PhD candidates in environmental toxicology and data science projects.

Media engagements (e.g., Pesticides in the Body, 2024) reflect his expertise in translating research to public discourse. Collaborations span academic, governmental (NVWA), and European consortia (HBM4EU).