معرفی
Casey Coombs is a Professional Practice Assistant Professor at the Nutrition, Dietetics and Food Sciences Department within the S.J. & Jessie E. Quinney College of Agriculture & Natural Resources at Utah State University. He serves as Co-Director of the USU Hunger Solutions Institute, contributing to initiatives focused on nutrition, food security, and agricultural sciences. His research interests align with his roles in public health and sustainable food systems.
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