معرفی
Dr. Antia Lestido Cardama is a researcher affiliated with the Faculty of Pharmacy at the University of Santiago de Compostela, working within the Department of Analytical Chemistry, Nutrition and Bromatology. She contributes to the FoodChemPack research group focused on evaluating chemical safety of food and food contact materials.
- Doctorate: Completed in 2021 with a thesis on contaminant exposure from food contact materials under the supervision of Drs. Ana I. Rodríguez Bernaldo de Quirós and Raquel Sendón Garcia.
Her work centers on nutrition and bromatology, particularly analyzing chemical risks associated with food packaging materials. She operates within the FoodChemPack research group, which develops methodologies to assess food safety and contaminant migration from packaging systems.
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Antia Lestido Cardama در سایتهای دیگر
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Raquel Sendon GarciaUniversity of Santiago de Compostela · استاد
Raquel Sendón GarcíaUniversity of Santiago de Compostela · دانشیار- AAna Isabel Rodriguez Bernaldo De QuirosUniversity of Santiago de Compostela · استاد
- YYago Lestido CardamaUniversity of Santiago de Compostela · پژوهشگر
- MMARIA JULIA CELIA LOPEZ HERNANDEZUniversity of Santiago de Compostela · استاد
- JJose Francisco Huidobro CanalesUniversity of Santiago de Compostela · پژوهشگر