Ana Isabel Gusmão Lima

Ana Isabel Gusmão Lima is a researcher at the Faculty of Veterinary Medicine, University of Lisbon, and affiliated with the CECAV research group. Her academic journey includes a PhD in Plant Biochemistry from the University of Aveiro (2010) and postdoctoral work in food anticancer bioactivities at the Higher Institute for Agronomy, University of Lisbon.

• Education
  • Biology, University of Aveiro
  • Toxicology, University of Aveiro
  • PhD in Plant Biochemistry, University of Aveiro (2010)

Her research focuses on plant and food proteomics/metabolomics, particularly bioactive compounds for Human and Animal Health. She explores applications in inflammation, cancer prevention, and natural alternatives to antibiotics. Recent publications highlight her work on artificial intelligence in veterinary diagnostics, antimicrobial peptides, and carbon dioxide therapy for wound healing.

Her 57 research outputs include 39 peer-reviewed publications, book chapters, and book co-editing. She has led projects like OFITOP (Opuntia Ficus-Indica for mastitis) and OsteoFISETINA (flavonoids in bone health). Her work aligns with UN Sustainable Development Goals in health and responsible consumption.

Scientific Awards

• Born from Knowledge Award (2018)
• 3 International Patents

Ana has supervised 1 work and participated in 11 projects (national/European). Her collaborations span institutions like the University of Lisbon, Lusofona University, and Instituto Superior de Agronomia, with media coverage in 4 press items (e.g., studies on zoonoses and food research).