Albert Serra Bruns

Albert Serra Bruns serves as an Adjunct Associate Professor in the Department of Chemical Engineering, Agricultural and Agri-Food Technology at the University of Girona, Spain. His academic role integrates teaching and research within the university's scientific infrastructure in Girona (C/ Maria Aurèlia Capmany, 61).

His research centers on sustainable materials development and product design innovation, with specialized focus on eco-friendly applications for the agri-food sector. This interdisciplinary work bridges chemical engineering principles with agricultural technology to address resource efficiency and environmental challenges in food processing systems. Key methodologies include material lifecycle analysis and sustainable product prototyping.

Dr. Serra Bruns actively contributes to the Research Group for Sustainable Materials and Product Design (Grup de Recerca Laboratori de Materials Sostenibles i Disseny del Producte), where he leads collaborative projects translating laboratory innovations into industry applications. His work emphasizes circular economy principles through partnerships with agricultural technology firms and sustainability-focused consortia.