Aduli Malau-Aduli

Aduli Malau-Aduli is an Honorary Professor in Animal and Veterinary Genetics & Nutrition at The University of Newcastle, Australia. He holds editorial leadership roles as Editor-in-Chief of The Veterinary Journal and Veterinary and Animal Science. His career includes tenured professorships at James Cook University (2016-2023) and the University of Tasmania (2004-2016), with prior research roles in Nigeria and Japan. His research focuses on animal genetics-nutrition interactions, particularly omega-3 fatty acid metabolism in livestock, aiming to improve meat quality and sustainable production.

Education:

• PhD in Animal Quantitative and Molecular Genetics, University of Adelaide (1994-1998)
• MSc in Animal Genetics and Breeding, Ahmadu Bello University (1992-1994)
• BSc (Honours) in Animal Science, University of Ibadan (1983-1988)

Research Interests: His work integrates genetics and nutrition to enhance livestock productivity and meat quality. Key areas include:

• Omega-3 fatty acid metabolism in cattle and sheep
• Molecular markers for genetic selection
• Lipid metabolism and health-beneficial traits
• Sustainable livestock systems

Grants & Awards: Secured over $18.15 million in grants, with awards including the 2023 Fellowship of the Royal Society of New South Wales, 2021 Teaching Excellence Citation (JCU), and multiple research excellence recognitions from industry bodies.

Teaching & Leadership: Led curricular reforms in veterinary and agricultural sciences. Authored over 260 publications and supervised 57 research students globally. Served on university committees and editorial boards, including roles in international grant reviews (Switzerland, New Zealand, Spain, Qatar).

Community Engagement: Contributed to football coaching in North Queensland and Tasmania, emphasizing youth skill development.