Abigail Price

Abigail Price is a Senior Lecturer in Clinical Sciences and Nutrition at the University of Chester, affiliated with the Faculty of Health, Medicine and Society. She holds dual roles in teaching and research while maintaining clinical expertise as a registered dietitian. Her work bridges academic and NHS practice through collaborative projects.

• Appointments: Senior Lecturer since Feb 2022
• Previous role: Clinical Dietitian at Countess of Chester Hospital (2007–2022)

Education:

• MSc Nutrition and Dietetics, University of Chester (2005)
• BSc Sports and Exercise Sciences, University of Birmingham (2000)
• Pending PGCE qualification (University of Chester)

Research focuses on:

• Artificial nutrition support ethics
• Inter-institutional NHS/academic partnerships

Teaching involves leading clinical modules for undergraduate/postgraduate Nutrition and Dietetics programs, including postgraduate program leadership.

Professional experience includes managing acute dietetic teams and multidisciplinary healthcare teams, emphasizing service development and leadership.