Lisa BaiView profile
Research Fellow
Dr. Lisa Bai is a Research Fellow at the Australian Centre for Water and Environmental Biotechnology (ACWEB) within the School of Chemical Engineering at the University of Queensland. She also maintains affiliations with the ARC Training Centre for Bioplastics and Biocomposites. Her research focuses on sustainable waste and wastewater management with expertise in resource recovery technologies and bioenergy production from organic waste streams. Dr. Bai earned her PhD from the University of Queensland and has a background in Bioengineering and Environmental Engineering. Prior to her academic career, she spent four years working at an environmental consultancy in North Queensland, where she specialized in aquaculture water bioremediation using macroalgae technologies and waste stream utilization for biomass production. Her research program spans four interconnected themes: 1) Data-Based Waste Identification and Characterisation for both core and non-core organic wastes; 2) Tailored Organic Waste and Wastewater Treatment Technology focusing on anaerobic digestion and nutrient recovery; 3) Biotechnology Assisted Process Optimisation for co-digestion modeling; and 4) Biotechnology Based Process Enhancement investigating microbial ecology mechanisms. Her work bridges molecular biology with engineering applications for practical waste management solutions. Analysis of her publication record reveals a consistent research trajectory in anaerobic digestion technologies and resource recovery, with recent work (2023-2025) focusing on enhancing digestion of challenging waste streams like paunch waste from meat processing. Her research demonstrates progression from fundamental laboratory studies to pilot-scale implementation with industry partners. Dr. Bai is actively involved in research funding, currently leading the 'Pilot-scale Validation of Anaerobic Co-digestion at Large Municipal STP' project (2024-2025) funded by Urban Utilities. Previously, she contributed to the 'Waste-to-Energy' project (2020-2024) under the Fight Food Waste CRC program. She serves as an Associate Advisor for PhD students working on biotechnologies for PHA production. Her research team collaborates closely with industry partners including Central SEQ Distributor-Retailer Authority and Red-Meat-Processing facilities to translate laboratory findings into commercial applications for sustainable waste management, demonstrating strong industry engagement and practical implementation focus.








