Find Academic Supervisors

Jillian Bohlen is an Associate Professor at the University of Georgia within the College of Agricultural & Environmental Sciences , specifically the Department of Animal and Dairy Science . Her work focuses on dairy cattle reproduction, teaching, and youth development in agricultural sciences. Education: B.S. in Dairy Science, University of Georgia (2003) M.S. in Dairy Science, University of Georgia (2005) Ph.D. in Animal Sciences, Clemson University (2012) Dr. Bohlen's research emphasizes applied reproduction in cattle , including synchronization techniques, ultrasound applications in reproductive programs, and embryo competency. She integrates students into all research projects despite lacking a formal research appointment. Her teaching interests span dairy cattle production , reproductive management , and contemporary agricultural issues , with courses like ADSC 3620 (Dairy Cattle Production), ADSC 4010 (Issues in Animal Agriculture), and ADSC 4410 (Applied Reproductive Management). Scientific awards include: Student Career Success Influencer Award (2024) Russell Award for Excellence in Undergraduate Teaching (2023) UGA Creative Teaching Award (2022) CAES Early Career Teaching Award (2022) Hoard's Dairyman Youth Development Award (2021) Larry Benyshek Teaching Award (2017) She actively promotes agricultural education through programs like the Commercial Heifer Project , Dairy Cattle Judging , and Dairy Quiz Bowl . Additionally, she participates in funded projects related to methane emissions , heat stress mitigation , and antibiotic alternatives in dairy farming.

• Animal Reproduction
• Dairy Science
• Reproductive Management
• +5 more

Michael McAlpine is a Professor in the Mechanical Engineering department at the University of Minnesota . He also holds affiliations with the Biomedical Engineering and Electrical and Computer Engineering departments. His research focuses on 3D printing functional materials & devices , Nanoscale inks , Biomedical devices , Bioelectronics , and Flexible Microsystems . Research Interests : 3D Printing, Biomedical Engineering, Nanotechnology, Flexible Electronics, Microfluidics Labs : ME 361/363 Contact : mcalpine@umn.edu , (612) 626-3303, ME 117 Recent Research Trends include 3D Printed Biomedical Devices , Flexible Electronics , and Bioprinting Applications . His work spans from Spinal Organoid Formation to Programmable Drug Release Capsules . Scientific Award : Circulation Research 2020 Best Manuscript Award

• 3D Printing
• Nanotechnology
• Biomedical Engineering
• +4 more

Amilcare Porporato is the Thomas J. Wu '94 Professor of Civil and Environmental Engineering at Princeton University, with joint appointment at High Meadows Environmental Institute. His research integrates hydrology, ecology, and thermodynamics to study soil-water interactions and sustainable resource management. Education includes: Ph.D. Polytechnic of Milan (1996) M.S. Civil Engineering, Polytechnic of Milan (1992) Research explores nonlinear hydrologic systems, soil moisture dynamics, ecohydrology, and environmental complexity using theoretical and experimental approaches. His work advances understanding of water-biota interactions across scales from pore-level processes to landscape evolution. Honors and Awards: Hydrologic Sciences Award, AGU Borland Lecturer American Geophysical Union Fellow Inaugural Landolt Chair, EPFL Teaches courses on Environmental Thermodynamics (ENV 385/CEE 385) and Ecohydrology (CEE 587/ENV 587).

• Ecohydrology
• Soil-Atmosphere Interaction
• Hydrologic Time Series
• +2 more

Dr. Lilong Chai serves as an Associate Professor & Engineering Specialist in the Department of Poultry Science at the University of Georgia's College of Agricultural and Environmental Sciences, with affiliate status at the UGA Institute of Integrative Precision Agriculture. His work integrates engineering principles with animal science to advance sustainable poultry production systems through climate-resilient practices and precision farming technologies. His academic foundation includes a Ph.D. in Agricultural and Bio-environmental Engineering from China Agricultural University (2005-2011), B.S. from Anhui Agricultural University (2001-2005), joint Ph.D. studies at Purdue University (2008-2010), and postdoctoral research at Iowa State University (2015-2018) and Agriculture and Agri-Food Canada (2012-2015). Dr. Chai's research program centers on precision poultry farming, climate-smart animal production, and animal welfare enhancement. He pioneers applications of deep learning, computer vision, and environmental engineering to develop real-time monitoring systems for poultry behavior, health indicators, and housing conditions. His work addresses critical industry challenges including floor egg management, footpad dermatitis detection, air quality control, and disease prevention in cage-free systems, emphasizing practical solutions that balance productivity with ethical animal husbandry. Analysis of his 2023-2025 publications reveals dominant themes in AI-driven behavioral monitoring (dustbathing, perching, foraging), thermal imaging for welfare assessment, and sustainable waste management. These studies consistently bridge agricultural engineering, veterinary science, and data analytics to create scalable precision farming tools applicable across commercial poultry operations. His scientific recognition includes 20 major awards such as: Educational Aids Blue Ribbon Award from ASABE (2024) NACAA Communications Award for Precision Poultry Farming Education (2023) Georgia Research Alliance's Georgia Greater Yield selection (2023) ASABE Outstanding Associate Editor Award (2022) Dr. Chai has secured $5 million through 40 competitive grants from USDA-NIFA, NSF, and international agencies as PI/Co-PI. He actively translates research into practice through leadership roles including Coordinator of the Georgia Precision Poultry Farming Conference, Chair of ASABE's Environmental Air Quality Committee, and reviewer for major research foundations. His extension work directly impacts industry stakeholders through annual training programs serving Georgia's poultry sector. His research infrastructure operates within UGA's Poultry Science Department and the Institute of Integrative Precision Agriculture, where he collaborates with interdisciplinary teams to develop next-generation monitoring systems integrating robotics, thermal imaging, and foundation models for real-world poultry applications.

• Precision Poultry Farming
• Climate-smart Animal Production
• Animal Welfare
• +3 more

Mary K. Firestone is Professor of the Graduate School in the Department of Environmental Science, Policy and Management at UC Berkeley. Her research revolutionized understanding of soil microbial processes, particularly oak regeneration techniques and microbial mediation of carbon/nitrogen cycling in terrestrial ecosystems. Firestone's work examines microbial responses to environmental change, including drought, rewetting, and warming scenarios. Her lab develops innovative methods like quantitative stable isotope probing (qSIP) to trace microbial activity in complex soil environments. Research spans grassland, rangeland, and agricultural ecosystems. Honors include election to the National Academy of Sciences (2017), Soil Ecology Society Career Achievement Award (2017), and American Geophysical Union Fellowship (2016). She holds the Betty and Isaac Barshad Chair in Soil Sciences. Current PhD candidates and postdoctoral researchers in the Firestone Lab investigate viral-bacterial interactions in soil, mycorrhizal carbon transfer, and drought impacts on soil carbon persistence. Field studies at California's Hopland Research Center examine grassland responses to climate variability.

• Soil Microbial Ecology
• Carbon Cycling
• Nitrogen Cycling
• +2 more

George T.-C. Chiu is a Professor in the School of Mechanical Engineering at Purdue University, with courtesy appointments in Electrical and Computer Engineering and Psychological Sciences. He holds a 50% appointment as Assistant Dean for Global Engineering Programs and Partnerships. Previously, he served as a Program Director at the NSF, managing the Control Systems Program and National Robotics Initiative. His research focuses on mechatronics, dynamical systems, and control, with applications in printing, robotics, and human-machine interaction. Education: PhD (1994), University of California, Berkeley MS (1990), University of California, Berkeley BS (1985), National Taiwan University Research Interests: Functional printing technologies for biomedical and environmental sensors Robotics and human-robot interaction Control systems for manufacturing and dynamic systems Energy-efficient sensor design His work bridges mechanical engineering, materials science, and control theory, addressing challenges in precision manufacturing and sustainable technology. Awards: Fellow, ASME (2021) Fellow, Society for Imaging Science and Technology Grants & Projects: USDA-funded projects on food safety sensors and sustainable agriculture NSF initiatives in robotics and additive manufacturing Collaborative research with industry partners like HP and the Army Labs & Outreach: Founded the Purdue FIRST Programs, mentoring K-12 students in robotics. Co-developed experiential courses for student mentors, fostering leadership and project management skills.

• Mechatronics
• Dynamical Systems and Control
• Functional Printing
• +4 more

Sungkwon Park is a Professor in the Department of Food Science and Biotechnology at Sejong University, specializing in advanced food science and biotechnology research with a focus on meat science, cultured meat production, and sustainable food systems. His research integrates molecular biology, food biotechnology, and systems biology to develop innovative food solutions. His educational background includes a Ph.D. from Purdue University (2008), M.S. from Yeungnam University (2001), and B.S. from Yeungnam University (1999). Prior to his current position, he worked as a Postdoctoral Fellow at Virginia Tech (2008-2012) and as a Research Officer at the National Institute of Animal Science, RDA (2012-2015). Professor Park's research interests focus on livestock production optimization, meat processing for health functionality, environmentally friendly animal production systems, and in vitro meat production. His work has led to significant achievements including the identification of calcium and glucose interaction mechanisms in muscle metabolism, development of oleogel-based meat processing techniques, optimization of feed ingredients for sustainable livestock, and establishment of in vitro meat production systems. His recent publications (2023-2025) demonstrate a strong focus on cultured meat technology, meat science, and sustainable food production. The research spans cellular mechanisms for cultured meat production, safety and regulatory aspects of alternative proteins, comparative analysis of muscle satellite cells, and optimization of meat processing techniques. His work shows a clear trend toward developing practical applications for next-generation meat products with emphasis on health functionality and environmental sustainability. Professor Park actively serves as a reviewer for Frontiers in Veterinary Science and is an Editorial Board Member of the Korean Society of Animal Science. His laboratory, the M&M'a lab (Functional Food Lab), conducts research on high-value-added, health-functional BioFood and future foods using bio-convergence technologies.

• Livestock production & optimization
• Meat processing: healthy & functionality
• Establishment of environmentally friendly animal production
• +6 more

Dr. William V. Giannobile serves as the Dean and A. Lee Loomis, Jr. Professor of Oral Medicine, Infection, and Immunity at Harvard School of Dental Medicine (HSDM). He leads the institution as its chief academic and administrative officer while maintaining an active research program and clinical practice in periodontics and implant dentistry at the Harvard Dental Center in Cambridge, MA. Dr. Giannobile received his DDS and MS in oral biology from the University of Missouri, followed by a certificate in periodontology and Doctor of Medical Sciences (DMSc) in oral biology from Harvard School of Dental Medicine. He completed postdoctoral training in molecular biology at the Dana-Farber Cancer Institute and Harvard Medical School. With over 30 years of continuously NIH-funded research, Dr. Giannobile's work focuses on oral and periodontal regenerative medicine, tissue engineering, and precision medicine. He serves as principal investigator of the NIDCR U-Award Harvard Clinical Practice-based Research Program for Dental Students (H-CREDENT), which evaluates the genomics of oral pain in a multi-institutional academic setting. His research has produced over 300 manuscripts, textbook chapters, and patents focused on periodontology, regenerative medicine, and oral health research. He has edited or co-edited over 10 books in clinical and translational research, periodontology, and regenerative medicine. His publications demonstrate consistent focus on periodontal regeneration, biomaterials, tissue engineering, and the molecular mechanisms underlying oral diseases. ADA Gold Medal Award for Excellence in Dental Research (2024) International Association for Dental Research Distinguished Scientist Research in Periodontal Disease Award (2022) Norton M. Ross Clinical Research Award from the American Dental Association (2018) William J. Gies Award (2014) Jan Lindhe International Periodontology Research Award (2011) As an educator and mentor, Dr. Giannobile completed a 10-year term as editor-in-chief for the Journal of Dental Research, the official journal of the International Association for Dental Research. He has served as a consultant to the U.S. Food and Drug Administration for Dental Devices and as an associate editor for the NIDCR Report on Oral Health of the U.S. in 2021. His laboratory continues to advance research in periodontal regeneration and precision medicine approaches to oral health, with ongoing NIH funding supporting innovative translational research.

• Periodontology
• Regenerative Medicine
• Tissue Engineering
• +3 more

Dr. Rachel Carmody is the Thomas D. Cabot Associate Professor of Human Evolutionary Biology at Harvard University, affiliated with the Faculty of Arts and Sciences. Her research focuses on energy metabolism, gut microbiome interactions, and their evolutionary implications. She leads the Nutritional & Microbial Ecology Lab, exploring how diet, genetics, and microbial communities influence human energy dynamics. Her work integrates evolutionary biology, physiology, and metagenomics to address questions about human uniqueness in digestion, maternal-offspring energy conflicts, and non-caloric dietary components. Office: Museum of Comparative Zoology 542; Email: carmody@fas.harvard.edu. Key research themes include gut microbiome-modulated obesity, placental hormone roles in pregnancy metabolism, and dietary digestibility frameworks. She also investigates evolutionary shifts in gut microbiota during human industrialization and animal domestication. Her lab employs mouse models, comparative studies, and multiomics approaches to dissect host-microbial interactions. Recent articles highlight microbiome effects on exercise-induced weight changes, antibiotic-induced obesity mechanisms, and cross-cultural dietary comparisons. While no awards are explicitly listed, her prolific publications reflect sustained impact in nutritional and evolutionary microbiology. No student advisees or grants are detailed in the provided text.

• Human Evolutionary Biology
• Nutrition
• Gut Microbiome
• +3 more

Linda J. Harris, Ph.D., is a Distinguished Professor of Cooperative Extension in Microbial Food Safety at the University of California, Davis, within the Department of Food Science and Technology. She served as Department Chair from 2016 to 2021. Her research focuses on microbial food safety, particularly in fresh produce and tree nuts, emphasizing pathogen behavior, antimicrobial treatments, and standard microbiological methods validation. She collaborates with food producers, processors, and government agencies to address food safety challenges. Dr. Harris earned her Ph.D. in Food Science from North Carolina State University in 1991. Her work integrates laboratory studies with extension activities to ensure practical applications in food safety. Key areas include evaluating pathogen survival on produce, developing sanitation protocols, and assessing risks associated with low-moisture foods. Her research trends highlight advancements in pathogen detection (e.g., MALDI-TOF technology), contamination prevention in postharvest handling, and consumer practices affecting food safety (e.g., homemade nut-based products). Recent articles address Salmonella and Listeria survival on produce, irrigation impacts on pathogens, and validation of pathogen reduction processes. Awards: 2021 AAAS Fellow 2018 Institute of Food Technologists Fellow 2004 Elmer Marth Educator Award Her advising and grants focus on low-moisture food safety, extension education, and industry partnerships. She leads initiatives like the Scientific Integrity Consortium and collaborates on national food safety guidelines. Dr. Harris is affiliated with the Robert Mondavi Institute for Wine and Food Science at UC Davis.

• Microbial Food Safety
• Food Microbiology
• Pathogen Contamination
• +3 more

Dr. Jacinta C. Beehner is an Associate Professor in the Department of Anthropology & Psychology at the University of Michigan. Her research focuses on sexual conflict theory, reproductive strategies in primates, and the physiological and behavioral mechanisms underlying these dynamics. She directs the Core Assay Facility/Beehner Endocrine Laboratory and co-directs the Simien Mountains Gelada Research Project, Capuchins at Taboga, and the Evolution and Human Adaptations Program. Her work examines non-human primates like geladas, capuchins, and baboons in natural African and American habitats. Key themes include infanticide avoidance, hormonal responses to environmental stress, and the evolutionary implications of reproductive trade-offs. Recent studies highlight the impact of climate change on primate health, the role of social status in parasite resistance, and hormonal adaptations to high-altitude environments. Beehner has contributed to over 60 peer-reviewed articles since 2015, spanning topics from primate social networks to genomic adaptations. Her fieldwork emphasizes integrative methods combining endocrinology, genetics, and behavioral observation. She has presented at international forums like the National Geographic Explorer’s Festival and collaborates across disciplines to advance primate conservation and evolutionary biology.

• Primatology
• Evolutionary Biology
• Sexual Conflict Theory
• +3 more

Jenny Kao-Kniffin is a Professor in the Horticulture Section of the School of Integrative Plant Science at Cornell University. Her research focuses on the belowground ecology of horticultural landscapes, particularly the ecology and management of invasive plants and weeds in horticultural landscapes, wetlands, and urban ecosystems. She applies concepts from microbial ecology to understand how soil microorganisms impact plant populations both beneficially (aiding in plant growth and fitness) and negatively (keeping populations in check). Dr. Kao-Kniffin's research interests include: Weed science and ecological management of weeds Urban ecology and urban agriculture Rhizosphere biology and plant-microbe interactions Soil microbiome selection and manipulation Ecological approaches to sustainable agriculture Her work centers on three main research areas: selection of rhizosphere microbiomes that modulate plant traits, identifying functional roles of microbiomes that mediate plant growth, and assembly of plant-microbial communities that enhance ecosystem services. She has demonstrated that microbiomes can be manipulated to alter flowering time in plants and has developed ecological approaches for weed management through soil carbon amendments. Her recent publications reveal a strong focus on urban soil microbiomes, nitrogen cycling in agroecosystems, and the application of microbial ecology to sustainable agriculture. The research spans from fundamental plant-microbe interaction studies to practical applications in urban agriculture and weed management, with particular emphasis on how soil amendments and microbial communities can be leveraged for ecological management of plant systems. Notable scientific achievements include: The White House Presidential Early Career Award for Scientists and Engineers (PECASE), 2019 Weihenstephan Science Award, International Collaboration for Early Career Scientists 2017 Cornell University CALS Award for Excellence in Mentoring Undergraduate Students in Independent Research 2013 Dr. Kao-Kniffin actively mentors graduate students and has developed extension programs focused on assisting public and private audiences with methods to manage weedy and invasive plants in horticultural landscapes. Her lab has developed a web-based software program that allows users to select weed management methods based on conventional or organic preferences. She teaches PLSCI 4900: Reflection on Plant Sciences Experiential Learning and maintains an active research program with several ongoing projects in urban agriculture, particularly working with New York City farmers to construct clean soil from local materials.

• Weed science
• Urban ecology
• Rhizosphere biology
• +4 more

Helen Nguyen is a Professor in the Department of Civil and Environmental Engineering at the University of Illinois at Urbana-Champaign , where she has held positions since 2006. She also serves as an Affiliate at the Carle Illinois College of Medicine and the Institute for Genomic Biology . Her academic roles include chairing the Environmental Engineering and Science Program (2017-2019) and prior positions as Associate and Assistant Professor at UIUC. Ph.D. (2005), M.S. (2004) in Environmental Engineering from Johns Hopkins University M.S. (2000) in Earth and Environmental Science from University of Illinois at Chicago B.S. (1995) in Geology from Ivan Franko National University of L'viv Nguyen's research focuses on pathogens and biofilms in drinking water distribution systems , environmental surveillance of pathogens , and water and food safety . Her work spans microbial inactivation mechanisms, biofilm dynamics, and innovative water treatment strategies. Her recent 15 articles (2023-2025) emphasize coronavirus stability , legionella contamination , rotavirus on produce , biofilm mechanics , and climate-pathogen interactions . Trends include environmental virology, microbial risk assessment, and disinfection science. Scientific awards include the NSF CAREER award , Fulbright Specialist , AEESP/CH2M Hill Outstanding Dissertation Award , and University of Illinois College of Engineering Research Excellence Awards at both Assistant and Associate Professor levels. Nguyen advises 10 undergraduate students on pathogen removal and has mentored award-winning graduate students like Ruiqing Lu (2015) and Chamteut Oh (2024). She leads Engineers Without Borders teams and collaborates on USDA-funded food safety workshops .

• Environmental Engineering
• Virology
• Water Treatment
• +3 more

Pamela Ronald is a Distinguished Professor of Plant Pathology at the University of California, Davis, affiliated with the Department of Plant Pathology within the College of Agricultural and Environmental Sciences. Her research focuses on understanding and enhancing crop resilience, particularly in rice, through genetic and molecular mechanisms. Key areas include plant immunity against pathogens, climate adaptation, and sustainable agricultural practices. Education and Background: Details on her academic qualifications are not explicitly mentioned in the provided text, but her career trajectory suggests advanced training in plant genetics and pathology. Research Interests: Ronald’s work centers on engineering disease-resistant crops, studying plant-microbe interactions, and developing climate-resilient varieties. Notably, she has contributed to identifying genes like XA21 that confer resistance to bacterial infections and pioneered methods to reduce methane emissions in rice. Her studies also explore the role of sulfated peptides in pathogen virulence and host defense mechanisms. Publications Trends: Her recent articles emphasize molecular mechanisms of plant immunity, genetic engineering applications, and sustainability challenges. Themes include directed evolution of immune receptors, machine learning in genotype-phenotype prediction, and mitigation of agricultural greenhouse gases. Awards and Recognition: While specific awards are not listed here, her leadership in plant genetics and advocacy for evidence-based biotechnology policies reflect significant recognition in her field. Grants and Advising: Ronald has led projects funded by agencies like the U.S. Department of Energy, focusing on bioenergy crops like switchgrass. She collaborates globally on initiatives such as the Rice Protein Tagging Project and the AI Institute for Next Generation Food Systems. Labs and Teams: She directs the Crop Genetics Innovation Lab at UC Davis, fostering interdisciplinary research in crop improvement and sustainable agriculture.

• Plant Genetics
• Crop Improvement
• Plant-Microbe Interactions
• +3 more

Zackary Johnson , the Juli Plant Grainger Associate Professor of Biological Oceanography and Marine Biotechnology at Duke University, leads interdisciplinary research at the intersection of marine microbiology and biogeochemical innovation. Affiliated with the Nicholas School of the Environment and based at the Duke Marine Laboratory , his work spans microbial ecology, algal biotechnology, and climate mitigation strategies. Education: Ph.D. in Marine Science (Duke University, 2004), B.S. in Biology (MIT, 1994) Research Interests focus on marine microbial communities, particularly the model phytoplankton Prochlorococcus , algal cultivation for sustainable bioproducts, and the ecological impacts of ocean acidification. His lab investigates microbial interactions across diverse environments—from coastal estuaries to open-ocean gyres—and develops technologies for carbon-negative aquaculture systems. Publications highlight expertise in microbial biogeography, algal biofuels, and climate-resilient marine food webs. Recent work explores drone-based ocean color sensing, Gulf Stream eddy microbiomes, and the role of Labyrinthulomycetes protists in carbon export. Scientific Awards: Juli Plant Grainger Associate Professorship DOE and NSF-funded projects Grants include high-profile initiatives like the Marine Algae Industrialization Consortium (MAGIC) and REU Site program for coastal research training. His lab maintains a dedicated research site for studying microbial dynamics and sustainable algal cultivation.

• Marine Microbial Ecology
• Biological Oceanography
• Algal Biotechnology
• +4 more