About
Ute Kessler is a Senior Lecturer at the Pädagogische Hochschule Weingarten, specializing in Everyday Culture and Health Promotion. She has held this position since 2009, with a focus on nutrition education, food culture, and sustainable consumption. Her work bridges practical teaching methodologies with health promotion in educational contexts.
Research Interests:
- Health-promoting nutrition and dietary education
- Didactic approaches in Everyday Culture and Health (AES) instruction
- Sustainable consumption practices and consumer education
- Integration of food processing and health into daily life
Projects:
- Co-Leader of the Didaktische Servicestelle Ernährungsbildung (DSEB) project (2018-2022) under Germany's BMBF Innovative Hochschule initiative
- Contributor to the Food Goblins project (2017-2021) focused on practical nutrition education
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