
About
Tony Weis is an Associate Professor in the Department of Geography at Western University. His research focuses on political ecology, critical agrarian studies, and the sustainability of global food systems. He is the author of influential books such as *The Ecological Hoofprint* and *The Global Food Economy*, and co-editor of volumes like *Critical Perspectives on Food Sovereignty*. His work critiques industrial livestock production, neoliberal agricultural policies, and their environmental and social impacts.
Key research areas include the political economic dynamics of agro-food systems, food sovereignty movements, and the ecological consequences of meatification. He has conducted extensive fieldwork in the Caribbean, examining small farmer struggles and land reform. His analyses often integrate philosophical perspectives on environmental ethics and animal welfare.
Weis's recent publications explore plant-based alternatives to animal agriculture, the violence embedded in livestock systems, and the interplay between food security and global inequality. He advocates for transformative approaches to achieve equitable and sustainable food systems.
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