Steve Douglas

Steve Douglas is an Assistant Professor of Biology at Grace College, Winona Lake, Indiana. He holds a B.S. in Nutritional Sciences from the University of Missouri and a Ph.D. in Nutrition Sciences from Purdue University.

Education:

• B.S., Nutritional Sciences, University of Missouri
• Doctoral Degree in Nutrition Sciences, Purdue University

Dr. Douglas specializes in translational nutritional physiology, focusing on how nutrient consumption and family-based weight loss interventions influence ingestive behavior and weight management. His research integrates clinical and behavioral approaches to address pediatric overweight and obesity.

Research Trends: His publications reveal a strong emphasis on protein-rich dietary strategies, appetite regulation, and methodological innovations in satiety assessment. Key themes include pediatric obesity treatment, mindful eating approaches, and the impact of breakfast habits on adolescent metabolic health.

Teaching Style:

• Interactive group discussions
• Hands-on practical activities
• Technology-enhanced learning