About
Dr. Serap FENDERYA is a Lecturer at Ege University's Odemis Vocational School, within the Department of Plant and Animal Production. Her primary academic focus is Dairy and Dairy Products Technology, with broader research spanning Food Sciences and Engineering, Agriculture, and Engineering. She maintains an active publication record with 8 articles cited across major indices (Scopus, WoS), reflecting consistent contributions to dairy technology and food science.
Her research emphasizes practical applications in dairy processing and agricultural technology. Metrics include an H-index of 3 and citation counts of 77.7 (Scopus) and 63.0 (WoS), indicating influence in her field. No awards, student advisements, or lab affiliations are documented.
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