About
Ruth Stow is an Assistant Professor in the School of Nursing, Midwifery and Health. Her research focuses on clinical practices related to dietitian training, nasogastric tube positioning, and healthcare professional competencies. She employs statistical analysis methods to evaluate patient care protocols.
Research interests prominently feature evidence-based approaches to nutrition delivery systems, particularly in inpatient settings, and the occupational challenges faced by healthcare providers in maintaining patient safety standards.
Her sole published work to date explores registered dietitians' training experiences in nasogastric tube placement techniques, utilizing rank sum tests for data analysis. No academic awards or grants have been documented in the provided materials. No student advisees or active research teams are listed.
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