About
Randolph Beaudry is a Professor in the Molecular Plant Sciences Program and BioMolecular Science Gateway at Michigan State University. His research focuses on postharvest biology and technology, particularly for fruits and vegetables.
- Postharvest Biology
- Controlled Atmosphere Storage
- Modified Atmosphere Packaging
- Sugarbeet Storage
- Ripening Biology
- Aroma Volatile Biochemistry
His recent work explores innovative storage systems, ethylene regulation, and biochemical pathways in fruit ripening. He has contributed to sustainable off-grid cooling solutions and molecular studies of aroma biosynthesis.
Contact: beaudry@msu.edu
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