About
Prof. Dr. Peter Meurer is a faculty member at the Neubrandenburg University of Applied Sciences, specializing in Food Technology within the Department of Agricultural Economics and Food Sciences.
- Position: Professor
- Department: Food Technology
- Contact: meurer@hs-nb.de | Phone: +49 (0) 395 - 5693 - 2504
His research interests align with applied food technology, though specific subfields remain undefined in the provided materials. Office located in Room 327, Building 3.
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