
About
Dr. Nadia Radzman is a Research Fellow at the Sainsbury Laboratory, University of Cambridge. She is affiliated with interdisciplinary projects focused on plant science and sustainable agriculture.
Research interests: Her work centers on the plasticity of legume root development, particularly regulatory micropeptides in nodule formation and tuber development in underutilized legumes like African Yam Bean (Sphenostylis stenocarpa). She investigates mechanisms for sustainable crop improvement under nitrogen limitation.
Recent publications: Her research spans nitrogen-fixing symbiosis, CEP peptide signaling, and vascular development in nodules. Projects include the Peas 'n Chips and African Yam Bean rehabilitation initiatives funded by Research England under GCRF.
Collaborations: Works with institutions such as IITA (International Institute of Tropical Agriculture) and contributes to interdisciplinary teams at the Sainsbury Laboratory.
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