Kai Muffler

Prof. Kai Muffler holds the academic rank of Professor of Biotechnology, Enzyme and Fermentation Engineering, Bioprocess Engineering, and Fundamentals of Microbiology at Technische Hochschule Bingen, Department 1. His research focuses on productive biofilms, biotransformation/biocatalysis, marine biotechnology, and reactor development. He teaches courses such as Applied Microbiology, Biofilms, Biotechnology 1/2, Bioprocess Engineering, and Enzyme/Fermentation Technology.

He is affiliated with the Hermann Hoepke Institute, contributing to research transfer and cooperative promotion. His work integrates biogenic processes and sustainable technologies, with applications in industrial biotechnology and environmental engineering.