About
Joshua Owade, PhD, serves as a Post-doctoral Research Associate on a fixed-term appointment within the Department of Biosystems & Agricultural Engineering at Michigan State University, jointly administered by the College of Agriculture & Natural Resources and the College of Engineering. His role focuses exclusively on research within the university's agricultural and engineering framework.
His core research interests include:
- Food Microbiology
- Quantitative Microbial Risk Assessment
- Food analysis
- Food policy
Dr. Owade's work integrates engineering principles with food safety science, emphasizing data-driven risk modeling to address microbial hazards in food systems and inform policy development. He is based at 100 Farrall Agricultural Hall (524 S. Shaw Lane, East Lansing, MI 48824).
No information regarding scientific awards, graduate student supervision, or research grants was provided in the source material.
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