About
Joel Cuffey is an Assistant Professor and Graduate Program Officer in Agricultural Economics & Rural Sociology at Auburn University's College of Agriculture.
His research investigates:
- Food assistance program efficacy (SNAP) and nutritional outcomes
- Consumer behavior trends including plant-based meat adoption
- Dietary inequality dynamics in economically transitioning regions
- Policy impacts on food security and retail environments
Recent work analyzes COVID-19 mortality links with obesity, intra-monthly SNAP spending patterns, and dietary quality in China.
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