
About
Dr. George Gozho serves as an Instructor in the Department of Animal Science within the Faculty of Agricultural and Food Sciences at the University of Manitoba's Fort Garry campus in Winnipeg, Manitoba. His academic focus bridges teaching and research in critical areas of animal production science.
His educational foundation includes:
- PhD in Rumen Health and Ruminant Nutrition (University of Manitoba, Canada)
- MAgrSc in Dairy Cattle Nutrition (Massey University, New Zealand)
- BSc in Agriculture (University of Zimbabwe, Africa)
Dr. Gozho's research centers on optimizing animal nutrition systems, particularly rumen health mechanisms and dairy cattle feeding strategies, while integrating genetic principles into sustainable production frameworks. His work addresses welfare implications across reproductive physiology and production environments.
He currently teaches core courses including Animal Biology and Nutrition (ANSC 0420), Animal Health and Welfare (ANSC 0600), Animal Production (ANSC 2500), Animal Reproduction (ANSC 3520), and Principles/Applied Animal Genetics (ANSC 3500/4280).
Dr. Gozho maintains active scholarly contributions through publications accessible via Google Scholar, though specific awards or grant details are not documented in available sources. His academic engagement prioritizes undergraduate instruction over graduate supervision, as reflected in his current non-acceptance of new graduate students.
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