
About
David Berry is a Professor at the University of Vienna's Department of Microbiology and Ecosystem Research, affiliated with the Center for Microbiology and Environmental Systems Science and the Faculty of Chemistry. His research focuses on microbiome dynamics in health, disease, and environmental contexts, particularly addressing Sustainable Development Goals (SDGs) related to health and environmental sustainability. Berry leads initiatives such as the Engineering enhanced microbiome function using synthetic ecology (EnhanceFun) and Dysfunctional gut-immune-brain axis in premature infants (NeoGIBA), emphasizing translational microbiome applications. Recent work includes studies on UTI prevention via cranberry/ascorbic acid supplementation, gut microbiota modulation of stress responses, and microbial contributions to obesity and neurodevelopmental disorders. He has authored over 130 peer-reviewed articles and actively collaborates globally, contributing to projects like HiBC (human gut microbiota strain collection) and BaMiKO (fiber-microbiome interactions). Berry’s grants span microbiome engineering, preterm infant brain health, and environmental exposome studies. His lab investigates microbial-chemical interactions, with a focus on microplastics, mycotoxins, and dietary interventions. Notably, Berry’s work bridges fundamental microbiology with clinical and environmental applications, fostering interdisciplinary collaborations.
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