About
Dagrun Engeset is a researcher associated with the Faculty of Health Sciences at UiT The Arctic University of Norway who completed her doctoral research in 2008 focusing on dietary patterns and cancer risk.
Her research interests include:
- Nutrition and dietary patterns
- Cancer epidemiology
- Effects of lean versus fatty fish consumption
- Population-based cohort studies
Dr. Engeset's work primarily analyzed data from three major epidemiological cohorts: the Norwegian Women and Cancer (NOWAC) study, the European Prospective Investigation into Cancer and Nutrition (EPIC) study, and the Norwegian EPIC cohort (NEPIC). Her research contributed to understanding how specific dietary components relate to cancer development across different populations.
Her scientific contributions focus on:
- Differentiating nutritional impacts of lean versus fatty fish
- Methodological approaches in nutritional epidemiology
- Large-scale population studies design
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