About
Claudio Favi is an Associate Professor at the Department of Industrial Systems and Technologies Engineering (DISTI), University of Parma, Italy. His academic career focuses on mechanical engineering, sustainable design, and industrial systems, with extensive teaching experience in Mechanical Engineering and Sustainable Design for Food Systems programs across multiple academic years (2017/2018–2025/2026).
- Research Interests: Sustainable design, eco-design methodologies, additive manufacturing, life cycle analysis, and hygienic design in food processing machinery.
- Teaching: Courses include Machine Design, Product Development and 3D Digital Modeling, and Life Cycle Engineering at both undergraduate and graduate levels.
Recent Research Highlights: His 2025 publications span life cycle assessment of gas ranges, AI-driven eco-design for additive manufacturing, CAD-integrated hygienic design tools, and conceptual aircraft assembly methodologies. Keywords reflect interdisciplinary intersections between mechanical engineering, sustainability, and computational modeling.
Collaborations: Co-authored works with researchers across Europe and Latin America, focusing on industrial design, food system sustainability, and digital fabrication.
Contact: Email claudio.favi@unipr.it
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