
About
Cecilie Beinert is an Associate Professor at the Department of Nutrition and Public Health, University of Agder. She specializes in school food and health education, focusing on health promotion and nutrition policy through the Lifecourse Nutrition research group.
- Teaches bachelor's courses in community-based nutrition
- Supervises bachelor's/master's students in public health and food/health education
- Researches healthy diet promotion in schools and food literacy
Her academic interests include school food curriculum, nutrition policy, and social inequality in diet. Recent articles examine sustainable diets, teacher education, and after-school program interventions. Collaborative projects include LifeLab and Teachfood initiatives.
Beinert contributes to public discourse through media outlets like Aftenposten and Forskning.no, addressing gaps in home economics education and practical implementation of nutrition goals.
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