
About
Aysun CEBECİ AYDIN is an Assistant Professor at Ankara University. Her research focuses on food microbiology, microbial genetics, and bioinformatics. She holds a Ph.D. in Biochemistry from Middle East Technical University (2008).
Research Interests:
- Development of microbial identification methods
- Study of probiotics and bacteriocins in lactic acid bacteria
- Genetic mechanisms in microbial systems
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