Atanasova, Lea
Researcher · Food Science
University of Natural Resources and Life Sciences ViennaAustria
About
Dr. Lea Atanasova is a Principal Investigator (PI) at the University of Natural Resources and Life Sciences in Vienna (BOKU), affiliated with the iLTEC Food Technology and iIMIG Microbial Genetics research groups. She holds academic degrees of Mag.rer.nat. and Dr.rer.nat., with her work focusing on interdisciplinary applications in food technology and microbial genetics. Contact: lea.atanasova@boku.ac.at
Research Interests: Dr. Atanasova's work spans Food Science, Microbiology, and Biotechnology, emphasizing practical applications in food systems and microbial processes. Her expertise also intersects with Applied Chemistry and Environmental Science through sustainable biotechnological innovations.
Labs & Teams:
- iLTEC Food Technology
- iIMIG Microbial Genetics
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