Alice Pieri

Alice Pieri is a Researcher at the Department of Agricultural, Food and Environmental Sciences (D3A) within the Faculty of Agriculture at Università Politecnica delle Marche (UNIVPM), Ancona, Italy. Her work focuses on agricultural genetics, contributing to both teaching and research missions of the university.

Her primary research interests lie in Agricultural Genetics, Plant Breeding, and Genomics, with broader implications for crop improvement and sustainable agricultural systems. She applies molecular biology techniques to enhance genetic traits in crops, aiming to improve yield, disease resistance, and environmental adaptability.

Although recent publications are not detailed in the current profile, her research trajectory aligns with modern genetic approaches in agriculture, likely involving molecular markers, quantitative trait loci (QTL) analysis, and genomic selection methods. These efforts contribute to national and possibly international research initiatives in food security and sustainable farming.

She has no listed scientific awards at this time.

Alice Pieri advises students and contributes to academic supervision, though specific names of advisees are not provided. There is no mention of external grants or funding in the available data. She maintains regular office hours on Thursdays from 15:00 to 17:00 at the Agricultural Genetics Area, supporting student engagement and academic guidance.

She is part of the D3A research team, which conducts multidisciplinary studies integrating agronomy, food science, and environmental sustainability, contributing to collaborative projects under frameworks such as Horizon Europe and national research programs.